Our Menu
Edgemoor Inn Menu
Appetisers
Marinated olives, feta cheese & dipping oil with warm ciabatta - £3.50
Mixed olives - £2.50
Garlic bread - £2.95
Garlic bread with cheese and bacon - £3.95
Homemade hummus with pitta - £3.95
Starters
Homemade soup of the day served with honey & seed bread roll - £4.95
Roast vegetable, feta & mixed seed pinenut salad - £6.00
Baked goat cheese with honey & mustard glaze, dressed leaves & toasted seeds - £6.50
Smoked mackerel pate with red onion chutney & toast - £6.00
Deep fried whitebait with cayenne pepper - £6.00
Chicken satay with peanut sauce - £6.00
baked portabello mushroom topped with cheese & bacon, tomato passata - £6.00
Prawn & crayfish salad, marie rose sauce - £6.50
Side Orders at £1.95
Vegetables of the day
Mushrooms
Side salad
Onion rings
Chips
Main Meals
Twice baked 3 cheese souflee with stilton sauce, roast beetroot, balsamic & pinenut salad - £11.00
Spiced nut loaf with roast carrot, beetroot & mixed seed salad, new potatoes and tomato & pesto sauce -£11.00
Grilled salmon with orange butter, citrus & asparagus salad, new potatoes - £12.50
Old spot beer battered haddock with chips, peas and homemade tartare sauce - £11.50
Grilled lamb's liver, bacon & creamy mash with onion gravy - £10.50
Homemade steak pie with chips & peas - £10.50
BBQ glazed gammon with grilled pineapple, salad & chips - £11.50
Grilled lamb cutlets with cheery tomatoes, portabello mushroom, spinach, sautee potatoes & shallot gravy - £12.50
Grilled garlic chicken with chorizo, roast red pepper, balsamic onions & goat cheese salad, new potatoes - £11.50
Fillet steak, served with onion rings, mushrooms, chips & peas - £23.00
Sirloin steak with garlic butter, chips, peas, mushrooms & onion rings - £15.50
Homemade lasagne, salad & chips - £10.50
